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Icumsa 45 Sugar
Icumsa 45 white sugar is suitable for human consumption and for use as an ingredient in foods and beverages. Refined sugar is pure sucrose. Brazil is currently the largest producer of sugar cane in the world. Still, it is the first in the production of ethanol and sugar, being responsible for 48% of world exports of this commodity. The term ICUMSA is an acronym for International Commission for Uniform Methods of Sugar Analysis. Sugar Analysis in free translation.
Origin: Brazil
Incoterm: CIF ASWP
Marketing: In bulk in 50 kg bags. or 1,000 kg.
Contract: Spot / Trial / 12 months extensive
Minimum: 12,500 MT and multiples
Performance Bond: 2%
Price: contact us
Technical Characteristics and Microbiological Analysis:
• POLARIZATION 99.80% DEGREES MIN
• ASH BY ELECTRICAL CONDUCT 0.04% MAX (ON DRY WEIGHT BASIS)
• ASH CONTENT 0.04 MAX **MOISTURE 0.04% MAX
• ICUMSA 45 RBU MAX, (BRAZIL SGS SCALE)
• SOLUBILITY 100% DRY AND FREE FLOWING
• COLOR SPARKING WHITE
• ICUMSA MAXIMUM 45 ATTENUATION INDEX UNITS (ICUMSA METHOD NO.: 4-1978)
• RADIATION WITHIN INTERNATIONALLY ACCEPT LIMITS
• GRANULATION FINE TO MEDIUM
• LATEST CROP
• MAGNETIC PARTICLES MG/KG 4 MAX
• SO2 MG/KG 70 MAX
• SULPHUR DIOXIDE 20 MG/KG MIN
• NO SEDIMENTS
• SMELL TYPICAL AND SPECIFIC FOR SUGAR
• REDUCING SUGAR 0.05% MAX BY WEIGHT
• HPN STAPH AUREUS NOT DETECTED IN 1 GRAM
• MAXIMUM AS 1 P.P.M.
• MAXIMUM PB 2 P.P.M.
• MAXIMUM OF 3 PPM
• SUBSTANCE SOLID CRYSTAL
• TOLERANCE (+-5%)
VHP Sugar Icumsa 600-1200
“Very High Polarization”, VHP is raw sugar, still with the layer of honey that covers the sugar crystal, which is why its color resembles that of honey. This is the raw material for the production of refined sugar and other industrialization processes.
The main characteristic of this sugar is its lower humidity in relation to the others, its individuality of having a high polarization allows it to be well refined, as well as its use for various industrialization processes in which the raw material acts, although it can be used for consumption generally. its greatest demand is for export with the intention of being refined.
Origin: Brazil
Incoterm: CIF ASWP
Marketing: In bulk in 50 kg bags. or 1,000 kg.
Contract: Spot / Trial / 12 months extensive
Minimum: 12,500 MT and multiples
Performance Bond: 2%
Price: contact us
Technical Characteristics and Microbiological Analysis:
Polarization at 20⁰: 99.60% Min
Moisture: 00.15% Max
Sulphated Ah Content: 00.04% Max
Ashes: 00.15% Max
Granulation: Standard
Solubility: 100% Dry and Free Flowing
Radiation: Normal W/O Presence Of Cesium or Iodine SO² Certified
Color: Brown
Sediments: None
Smell: Free Of Any Smell
Magnetic Particles: MG/K4
SO: MG/K 20
Reducing Sugar: 0.010% Maximum In Dry Mass
HPN Staph Aureus: Per 1 Gram - None
Microbiological Limits: Pathogenic Bacteria Including Salmonela Per 1 Gram ‐ None
Substance: Solid Crystals
Pesticide Traces: Maximum MG/KG ‐ DDT 0.005 ‐ Photoxin 0.01 ‐ Hexachloran ‐ Gram –MA ISONER 0.005
VHP Icumsa 150 Sugar
VHP150 sugar is a type of refined sugar that goes through a more intense refinement process, resulting in smaller and more uniform crystals. The term "VHP" stands for "Very High Polarization", which refers to the high sucrose content present in sugar. The number "150" refers to the minimum polarization value required for this type of sugar. In summary, VHP150 sugar is a type of high-quality refined sugar, with smaller crystals and a higher concentration of sucrose.
Origin: Brazil
Incoterm: CIF ASWP
Marketing: In bulk in 50 kg bags. or 1,000 kg.
Contract: Spot / Trial / 12 months extensive
Minimum: 12,500 MT and multiples
Performance Bond: 2%
Price: contact us
Technical Characteristics and Microbiological Analysis:
ICUMSA – 150 RBU Max (Brazil S.G.S Scala)
Polarization – 99.70 degree minimum
Ash (%) – 0.08 Max.
Solubility – 100% dry and retardation free
Color – White (ICUMSA method No.4-1978)
Radiation – Within Internationally Accepted Limits
Grain size – Fine crystal
Humidity – 0.08 Max
Magnetic Particles – 4 Mg/K-SO2: 20 Mg/K
Ash by Electrical Conductivity – 0.08% Max.
Sulfur Dioxide – 17 mg/Kg Min.
Sediment – No sediment
Sugar reduction – 0.05% Max by weight
Substance – Solid crystal
Odor – Odor free
